Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy One Pot his mission is to bring you all the best one-pot curries, stews, soups, stir-fries, braises and roasts you could ever need.
Dan has drawn over 150 recipes from a lifetime of global travels, spending over five months on the road researching this book. Collaborating with local chefs and restaurants all over the world, he has developed an extraordinary collection of spicy delights, from Malaysian Devil Curry to Sri Lankan Black Pork Curry, Cape Malay Bobotie to Hungarian Goulash. Plus his popular curry house dishes no longer need a base sauce to taste just as delicious, including Chicken Tikka Masala, Beef Madras and Chicken Dhansak.
Product details
Publisher : Quadrille Publishing Ltd; 1st edition (12 Oct. 2023)
Language : English
Hardcover : 272 pages
ISBN-10 : 1787139204
ISBN-13 : 978-1787139206
Dimensions : 19.69 x 3.81 x 25.78 cm
Best Sellers Rank: 9,609 in Books (See Top 100 in Books)
28 in Indian Food & Drink
197 in Gastronomy (Books)
1,800 in Home & Garden (Books)
Customer reviews: 4.8
223 ratings